Platters

Our platters combine the best of La Salsa — from chargrilled meats and fire-roasted veggies to house-made salsas, creamy guacamole, and fresh toppings. Each dish is carefully prepared daily using high-quality ingredients, hand-chopped produce, and our signature fresh-grill method. Whether you’re in the mood for soft tacos, hearty enchiladas, sizzling fajitas, or a classic combination with rice, beans, and tortillas — our platters deliver generous portions and bold, authentic Mexican flavors with a modern, fresh twist.

Two Tacos La Salsa®

Clearly a favorite of ours… two giant tacos stuffed with grilled chicken and topped with jack and cheddar cheeses, fresh lettuce, salsa Mexicana and guacamole.

Taquitos & Quesadilla

Two Crispy Chicken Taquitos and our Classic Quesadilla, served up with fresh guacamole and sour cream.

Chicken & Avocado Enchilada

We take our grilled chicken and stack it with fresh avocado and cheese between corn tortillas, then smother with our roja salsa and top it off with fresh cabbage, crema and cilantro.

Enchilada

A pair of fresh corn tortillas wrapped around a blend of jack and cheddar cheeses smothered in roja sauce and topped with melted cheeses and crema Mexicana.

Three Pepper Fajita

Your choice of grilled chicken or juicy strips of sirloin steak served with fire-roasted fajita veggies and toppings of fresh guacamole, cheese and sour cream, and piping hot corn or flour tortillas to wrap it all up in.