First roasted salsa—Fire roasted roma tomatoes and onions
with garlic and cilantro chile de arbol. Great with our Original
Mexicana—Just on the hot side of medium with a kick of
lemon. Terrific with the Three-Pepper Fajita Platter.
Buena—A medium blend of tomatoes, cilantro and garlic
with a hint of spice. Works wonderfully with the Chicken Taquitoa.
Caliente—On the hot side of medium with a kick of lemon.
Goes great with the Stuffed Fajita Quesadilla.
Mango—A refreshing mix of mangos, peppered with fresh jalapeno,
garlic and onion. Perfect with the Baja Grilled Fish Tacos.
Avocado—Cool avocado with a hint of jalapeno. Try it with the
fresh taco salad.
Habanero—A fiery blast of habanero peppers sure to punish your
senses. Try it on the Overstuffed Grilled Burrito.
Verde—A light blend of tomatillos, garlic, onion, jalapeno and
poblano chiles. Try with the Mexico City Tacos.